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A golden sponge cake with generous cream filling topped with almonds and icing sugar, on a white cake stand

Zitronen Sahnetorte (Lemon Cream Cake)

If you’re a fan of cream, lemon curd and almonds, then this is the sponge you’ve been waiting for! Our Zitronen Sahnetorte or Lemon Cream Cake features an airy sponge filled with fresh cream and tangy lemon curd and decorated with toasted flaked almonds and icing sugar. Inspired by traditional Australian sponge cakes, Torta della nonna from Italy, and the German love for almonds, our Zitronen Sahnetorte is perfect for your next afternoon tea.

Pricing

Our Zitronen Sahnetorte is currently available as a:

  • 20cm whole cake (serves 16): $55.00

Cater for extra guests at your next morning tea with a matching set of 6 or 12 Zitronen Sahne Cupcakes.

Dietary Information

This cake contains:

  • gluten (flour)
  • eggs
  • milk (butter, milk & cream)
  • tree nuts (almonds)

Low gluten and nut substitution versions are available. Please note that traces of this product may still be found in the cake as other cakes containing these ingredients are made in the same kitchen.

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Gallery

  • A golden sponge cake with generous cream filling topped with almonds and icing sugar, on a white cake stand in front of plants
  • A close up of a sponge cake with generous cream filling topped with almonds and icing sugar, on a white cake stand in front of plants
  • A sponge cake seen from above with flaked almonds and icing sugar visible, on a white plate
  • A close up of flaked almonds and icing sugar on top of a sponge cake